Tipsy Scoop LIQUOR-INFUSED ICE CREAM

foodie by Roxy Bentsen Faulkner

Not a dessert for your Grandmother’s Bridge group.  HeHe!  Although mine was certainly ahead of her time.  I recall her scooping vanilla ice cream into fancy bowls, adding a bit of Maraschino cherry juice and a couple of capfuls of Captain Morgan’s Spiced Rum to serve to her bridge group.  Yep, she was on to something!

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TIPSY SCOOP

 

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